The Encyclopedia of Country Living
By:Carla Emery
Published on 2011-05-02 by
No home, whether in the country, the city, or somewhere in between, should be without this one - of - a - kind encyclopedia - the most complete source of information available about growing, processing, cooking, and preserving homegrown foods from the garden, orchard, field, or barnyard. For more than 30 years, people have relied on its practical, step - by - step advice on basic self - sufficiency skills such as how to cultivate a garden, buy land, bake bread, raise farm animals, make sausage, milk a goat, grow herbs, churn butter, build a chicken coop, cook on a wood stove, and much, much more. First written at the height of the 1960s back - to - the - land movement, the book has been continually revised, updated, and expanded, and has grown from a self - published, mimeographed document to an exhaustive reference of more than one million words, 2,000+ recipes, and over 1,500 mail order sources. Emery's personal advice, reflections, and anecdotes ensure that this incredibly detailed, diverse reference is as enjoyable as it is useful.
This Book was ranked at 10 by Google Books for keyword collins home farm handbook.
Book ID of The Encyclopedia of Country Living's Books is Jz0oYAAACAAJ, Book which was written byCarla Emeryhave ETAG "1ys8+6B8Z0U"
Book which was published by since 2011-05-02 have ISBNs, ISBN 13 Code is 9781459619524 and ISBN 10 Code is 1459619528
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